Produce

Tommy Atkins

Flavor: Mild and sweet
Color: A dark red blush with green and orange-yellow accents
Texture: Firm flesh due to fibers throughout
Shape: Medium to large with oval or oblong shape
Season: March to July and October to January

Kent

Flavor: Sweet and rich
Color: Dark green & often has a dark red blush
Texture: Juicy, tender flesh with limited fibers
Shape: Large oval shape
Season: January to March and June to August

Keitt

Flavor: Sweet and Fruity
Color: Dark to medium green, sometimes with pink blush
Texture: Firm, juicy flesh with limited fibers
Shape: Large oval shape
Season: August and September

Haden

Flavor: Rich with aromatic overtones
Color: Bright red w/ green & yellow overtones & small white dots
Texture: Firm flesh due to fine fibers
Shape: Medium to large with an oval to round shape
Season: March to July

Honey (Ataulfo)

Flavor: Sweet and Creamy
Color: Vibrant Yellow
Texture: Smooth, firm flesh with no fibers
Shape: Small, flattened oval shape
Season: March to July

Asian Vegetables

Ume

Flavor:

Color:

Texture:

Best Uses:

Season:

Young Thai Coconut

Flavor: Sweet

Color: Ivory shell and white meet

Texture: thin layer jelly-like flesh

Best Uses: Eat Fresh, Pies, Sorbet, ice cream, smoothies

Season: Year Round

Starfruit